Little Sailor is found in the charming Doha city in 2002. During the last years of advanced experience in the Food & Beverage and Hospitality Industries as well as in the restaurant management field, Little Sailor gained a sound reputation and trust from individual and corporate clients.
Little Sailor is keen from the beginning for diversity and excellence. We paid special attention to selecting special locations which allowed us to reach a broad base of customers. We emphasize to train and qualify staff and workers to reach the highest levels of service and high-end rates in satisfying our customers, and that is achieved by following the latest international standards in food hygiene and safety. Little Sailor specializes in international seafood cuisine. Our customers have the utmost control and preference in the cooking process of they chose their fishes and mention their style of cooking to the chef beforehand.
We are the first and the largest seafood restaurant chain in Qatar with Qatar clean certificate. We are well trained with food safety training from Boecker and also we get services of sanitization for all little sailor branches from Boecker. We are full of arms to support the local businesses by partnering up with them. Much proud as we are engaging yearly charitable donation to Qatar charity. We have implemented eco-friendly measures within the restaurant branches. We have also shifted to paperless digital transactions where our packages and containers are recycled products.
Our Experience Chefs